RedBeard Café

• We are open 8am to 5pm daily, including public holidays.
• We can take table bookings for weekdays but not weekends. Please telephone 03 5424 1002.
• Our range of organic sourdough breads - handmade and woodfired - is available every day.
• How to find RedBeard.

Whether you are looking for fabulous coffee, an indulgent breakfast, a lingering lunch, a scrumptious cake for afternoon tea, or a tasty take-away, RedBeard will delight you.

All visitors are welcome to watch our artisan bakers at work, using our 19th century Scotch oven, through a large viewing window. Fascinating tours - free of charge to café customers - and workshops are also available.

We make all food on the premises using local, seasonal, organic ingredients wherever possible. We are fully licensed. With our oven-warmed interior for winter and cool summer courtyard, RedBeard is a year-round destination.